While playing on Pinterest I found this recipe. I am a butterfinger lover and it was SO easy that I just had to try it!
Ingredients:
7 Butterfinger candy bars (6 for pie, 1 for topping)
8oz cream cheese
12 oz cool whip
Graham cracker pie crust
Directions:
Crush candy bars. Mix 6 candy bars, cream cheese and cool whip. Place mixture in crust. Sprinkle remaining Butterfinger on top and chill.
see...quick, easy, and yummy!
Thursday, May 3, 2012
Butterfinger pie
Posted by Ashley at 12:34 PM
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